The Dèria Project is led by an agricultural engineer who wants to share a part of his life’s adventure with consumers. The objective is small-scale Olesan production with beer brewing and processing of garden produce into marmalades.
Different types of beers in 330ml and 750ml bottles and on tap, craft-brewed in 70-liter batches. They work more with concepts than recipes: wheat, malts, hops and heads.
El Rebost del Bosc
Marmalades made from different produce from l’Hort de l’Evarist or the fields of Vives en Martorell, and from different wild fruits and herbs picked in the forests and fields of our country.
Olesa de Montserrat is a municipality rich in culture and tradition, located in the foothills of the mountain of Montserrat. Olesa de Montserrat is located in the north of the comarca (county) of Baix Llobregat, in the subcomarca of Montserratí, halfway between Barcelona and the Montserrat Monastery. The natural area of the municipality, with its beautiful and magnificent scenery, is bounded by the Llobregat river and the mountain chains of Sant Salvador de les Espases and Puigventós. Olesa’s roots are markedly agricultural; it is noted in particular for its cultivation of olives of the palomar or Olesan variety, native to the region, from which the famous Olesan oil is extracted.
CONTACT USCAL RAPISSA - CARRER AMPLE, 25 08640 OLESA DE MONTSERRAT
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